Monday, February 2, 2009

smpx 32: caramel apple

Cameo apples are the best. We'd already made apple pancakes, but as an excuse to use them again we made caramel apple pancakes this Sunday.
We cut up an apple, added some of the caramel syrup to the whole wheat batter, and cooked them up. Instead of syrup we used a little bit more of the caramel. They were okay; a little dry. Some applesauce would have been good to add to the batter.
** 1/2
We give caramel apple pancakes 2.5/5 stars. Next week: sweet potato pancakes?